It’s back, baby! The label is different, but don’t be afraid. This is the same ghost pepper sauce you know and love. And if you don’t know and love it yet, buy a bottle today and let me know what you think.

This is the spiciest sauce I make. The flavor of the ghost pepper comes through great. But, you can still taste the turmeric and just a hint of brown sugar and apple cider vinegar.

Ingredients: DISTILLED VINEGAR, WATER, APPLE CIDER VINEGAR, FRESH ONION, DRIED ONION, GARLIC, BROWN SUGAR, KOSHER SALT, GHOST PEPPER , TURMERIC